Makin' Groceries in New Orleans

1920s Prytania Market

Home
The Public Markets
1700s
1800s - 1830s
1840s
1850s
1860s
1870s
1880s
1890s
1900s
1910s
1920s
1930s
1940s
1950s
1960s
1970s
1980s
1990s
2000s
Odds & Ends
Photo Gallery
Site Map
Site Search

MakinGroceries/MapPrytania.gif



In 1921 the city advertised for the sale of the franchise on the Prytania Market site located in the 4800 block of Prytania Street, between Upperline, Lyons, & Perrier streets.  In 1923 the city awarded the franchise to Charles F. Buck, Jr. Meanwhile, Sam Stone Jr., who had renovated many New Orleans markets was chosen to make alterations and additions to the Prytania Market in 1922.

Sam Stone, Jr. & Co. made improvementson the building in 1938.

From the New Orleans Public Library:
The Prytania Market stood on the River side of Prytania Street at the corner of Upperline. From its earliest days, the city operated public fish, vegetable, and meat markets situated in neighborhoods throughout town. City ordinances regulated stall rental, the products that could or could not be sold at certain markets or times of the year (before refrigeration, for example, the sale of shrimp, fish, or crabs, was prohibited between May 1 and October 1) and enforced very specific health and sanitary regulations. The advent of supermarkets in the 1950s brought an end to the era of the public market, and today, only the French Market remains under municipal ownership, more a tourist attraction now than a viable market. Some of the old market buildings have survived, however, restored to new uses as offices or shops. The site of the Prytania Market is now home to a small public park. [Louisiana Photograph Collection. Municipal Government Collection; Department of Property Management Series]
http://nutrias.org/~nopl/exhibits/ccmem/7.htm

Photo circa 1920s at http://louisdl.louislibraries.org/u?/CLF,3869

Sponsored Links

Unless otherwise noted, the photographs on this website are from the Louisiana Digital Library.

Contact the Webmaster